Cyprus Coffee

Cyprus Coffee

Being wide awake at 2am because of jet lag is my current normal. For now my jet lag means a lot of “I-Love-Lucy-reruns” and that I look fo...

Butternut Squash Pies (Kolokotes)

Butternut Squash Pies (Kolokotes)

Is anyone else ready for cold weather, clouds, rain and the onset of winter? Or is it just me. I love the fact that Cyprus is sunny and warm virtually...

Tahini Rolls

Tahini Rolls

I have spent a good week learning how and perfecting the art of making “tahinopittes” – the very traditional Cypriot sweet tahini pi...

Azarole (

Azarole ("Mosphila") Jelly

This week I was introduced to “mosphila” (azarole) jam. I am glad I was introduced. In fact, I was surprised that we hadn’t met befo...

Carob (

Carob ("Charoupi") Cake With Coconut

This week I got my air conditioner fixed. Hurray! OK, while this probably means very little to you, for me, this was a very exciting day. You see, I h...

Halloumi & Mint Scones

Halloumi & Mint Scones

This is a combination of Cyprus flavour with an English tradition, the scone. The end result: halloumi & mint scones. It is a twist on the traditi...

Blueberry Pancakes with Carob Syrup

Blueberry Pancakes with Carob Syrup

It’s the height of summer. And I am back in Canada for a month.  There is a gentle warmness about the weather. And the days are long, so plenty...

Cyprus Cuisine

“Cyprus Cuisine”, published by Whitecap Books in 2021, is now available for purchase. Christina Loucas shares over 80 recipes that showcase the very best of Cypriot cooking.

Cyprus Cuisine