A Summer Pasta For One
Who doesn’t like an easy to make pasta that uses seasonal produce? I always feel that summer is one of the best times of the year to make pasta....
Who doesn’t like an easy to make pasta that uses seasonal produce? I always feel that summer is one of the best times of the year to make pasta....
I really truly thought this would be the summer of “calm”. Nothing to do but lazy sea-side Mediterranean days, with a cold frappe and some...
Have you ever thought about what makes you happy? A while ago my wonderful friend who I met on Instagram – Linda Hyldal – asked me if I wo...
My grandma used to sell halloumi. I was asking my aunt questions about this today, as I never really bothered to explore the topic until now. “H...
It was my friend’s birthday the other week so I made him a dessert. I wasn’t going to post the recipe, so I only took one photo of it. But...
Seriously, is it May already? It’s almost summer and I have decided to try and get in shape. Not just for summer. But kinda for summer. But part...
It’s a pretty special birthday for me. I turned 34 this year and while not one of those significant ages, for me it is actually quite a signific...
I think this may be one of the best things I have ever made. It’s always nice when you 1. make things with fruits that have literally been picke...
I have some good news. Firstly, Cosmopolitan Cyprus wrote a little feature on Afrodite’s Kitchen in their January issue and I’d like to sa...
This is a story about how my love-hate relationship with Cyprus vetch (“louvana”) ended. This last Saturday, I woke up early, and set off ...
It has only rained 3-4 times since I have arrived back in Cyprus in January. It’s hard not to feel like spring has arrived here, with temperatur...
Charles M. Schulz: ‘All you need is love. But a little chocolate now and then doesn’t hurt.’I tend to agree. This weekend I wander...
“Cyprus Cuisine”, published by Whitecap Books in 2021, is now available for purchase. Christina Loucas shares over 80 recipes that showcase the very best of Cypriot cooking.